Corn Lightbread
Corn Lightbread — a community recipe on Potlikkr.
🥞
Ingredients
- 1.0 cup All Purpose Flour
- 0.5 cup Sugar
- 1.0 tsp Baking Soda
- 1.0 tsp Salt
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Combine dry ingredients; blend in milk and oil. Spoon
- 2
into lightly greased 9 ″ X 5 ″ loaf pan. Let stand 10
minutes. Bake at 375 degrees for 35-40 mins; let cool
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