Cottage Cheese Cake

Name: Cottage Cheese Cake
Yield: 16.0
Ingredients: Crust; 2.5 cup Graham Cracker Crumbs; 0.3333 cup Sugar; 0.3333 cup Melted Butter; 2.0 pound Cottage Cheese May Use Lowfat; 4.0 Eggs; 0.5 cup Sugar; 0.25 cup Sifted Flour; 2.0 tablespoon Lemon Juice; 1.0 tablespoon Finely Grated Lemon Rind

Cottage Cheese Cake — a community recipe on Potlikkr.

🍽 Serves 16.0

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Ingredients

Crust
2.5 cup Graham Cracker Crumbs
0.3333 cup Sugar
0.3333 cup Melted Butter

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Method (preview)

1
Preheat oven to 325F.
2
Mix crust ingredients and pat firmly over the bottom and

up the sides of a 9-inch springform pan.

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