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Crab Rangoon

Crab Rangoon — a community recipe on Potlikkr.

Ingredients

• 1.0 pkg Wonton Wrappers
• 1.0 Cream Cheese
• 8.0 oz Crab Meat
• 4.0 Green Onion

Method (preview)

1. 1

   * finely chopped tops and all 1. Combine cream cheese; crab and onion mix well 2. Place a mound of filling in the center of a wonton skin; dampen edges with water and fold in half to make a triangular shape 3. Fry in hot oil until crispy and golden brown.

2. 2

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