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Cranberry Nut Muffins

Cranberry Nut Muffins — a community recipe on Potlikkr.

Ingredients

• 2.0 cup Flour
• 0.75 cup Packed Brown Sugar
• 2.0 tsp Baking Powder
• 2.0 Eggs

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Method (preview)

1. 1

   In a large bowl, combine flour, brown sugar, and baking powder. In another bowl, beat eggs. Add orange juice and oil; stir into the dry ingredients just until moistened (batter will be lumpy). Fold in cranberries and pecans. Spoon into 12 greased or paper-lined muffin cups (cups will be almost full).

2. 2

   Bake at 375 degrees for 20 minutes or until golden brown. Remove from pan to cool on a wire rack. Freeze muffins in freezer bags and thaw as needed.