Cranberry Upside-Down Cake

Name: Cranberry Upside-Down Cake
Ingredients: 2.0 cup Cranberries C Nonfat Milk; 1.75 cup Sugar C Freshly Squeezed Orange; 0.5 cup Water Ts Grated Orange Zest; 1.0 cup Cake Flour Ts Vanilla; 1.5 teaspoon Baking Powder C Low Fat Whipped Topping; 0.5 cup Applesauce Tb Orange Liqueur

Cranberry Upside-Down Cake — a community recipe on Potlikkr.

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Ingredients

2.0 cup Cranberries C Nonfat Milk
1.75 cup Sugar C Freshly Squeezed Orange
0.5 cup Water Ts Grated Orange Zest
1.0 cup Cake Flour Ts Vanilla

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Method (preview)

1
Lightly butter bottom and sides of 9-inch round baking pan or spray with
2
non-stick vegetable oil spray. Combine cranberries, 1 cup sugar and water

in large saucepan. Bring to boil. Reduce heat and simmer until slightly

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