Cream Cheese and Raspberry Coffee Cake

Name: Cream Cheese and Raspberry Coffee Cake
Yield: 12.0
Ingredients: 8.0 Cream Cheese Softened; 0.5 cup Margarine Or Butter; 1.75 cup All Purpose Flour; 1.0 cup Sugar; 2.0 Eggs; 0.25 cup Milk; 1.0 teaspoon Baking Powder; 0.5 teaspoon Baking Soda; 0.5 teaspoon Vanilla; 0.5 cup Seedless Red Raspberry Preserves Or Strawberry Preserves; Powdered Sugar

Cream Cheese and Raspberry Coffee Cake — ein Community-Rezept auf Potlikkr.

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🍽 Für 12.0

Zutaten

8.0 Cream Cheese Softened
0.5 cup Margarine Or Butter
1.75 cup All Purpose Flour
1.0 cup Sugar

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Zubereitung (Vorschau)

1
Grease a 1 3x9x 2-inch baking pan; set aside. In a large mixing
2
bowl beat cream cheese and margarine or butter with an electric

mixer on medium to high speed about 30 seconds or till combined.

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