Cream Soup

Name: Cream Soup
Yield: 1.0
Ingredients: 2.25 cup Nonfat Dry Milk; 0.75 cup Cornstarch; 0.25 cup Vegetable Boullion; 2.0 tablespoon Dried Onions; 1.0 teaspoon Dried Basil; 1.0 teaspoon Dried Thyme; 0.5 teaspoon Pepper Variations Recipe In Directions Or; 0.5 teaspoon Seasoned Salt; 2.0 tablespoon Dried Onions

Cream Soup — a community recipe on Potlikkr.

🍽 Serves 1.0

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Ingredients

2.25 cup Nonfat Dry Milk
0.75 cup Cornstarch
0.25 cup Vegetable Boullion
2.0 tbsp Dried Onions

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Method (preview)

1
Combine all ingredients, mixing well. Store in an airtight container until
2
ready to use.

To sustitute for one can of condensed soup:

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