Cuscusu Di Pistachi

Name: Cuscusu Di Pistachi
Ingredients: 1.0 cup All Purpose Flour; 0.5 cup Water; 3.0 cup Water; 1.0 tablespoon Water; 0.5 teaspoon Salt; 1.0 teaspoon Cinnamon; 0.25 cup Almond Oil; 0.5 cup Sugar; 2.0 tablespoon Water; 0.25 cup Confectioners Sugar; 1.0 ounce Semisweet Chocolate

Cuscusu Di Pistachi — a community recipe on Potlikkr.

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Ingredients

1.0 cup All Purpose Flour
0.5 cup Water
3.0 cup Water
1.0 tbsp Water

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Method (preview)

1
FIRST PREPARE THE PAN for steaming the couscous: For the sealing dough, mix
2
the flour and water together in a bowl and scrape onto a floured work

surface. Knead briefly to form a rough, sticky dough, adding a tablespoon

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