← All recipes

Deep-fat Fried Fish

Deep-fat Fried Fish — a community recipe on Potlikkr.

Ingredients

• 1.5 lb Fish Fillets
• 6.0 tbsp Fresh Lemon Juice
• 1.0 Medium Onion
• 1.0 cup Unsifted Flour

+ 7 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Place fish in lemon juice, sprinkle with grated onion and marinate for 30 minutes. Combine flour, salt, paprika and pepper.

2. 2

   In the medium bowl combine ingredients for beer batter; stir with wire whisk until light and frothy.