Double Chocolate Cream Tart

Name: Double Chocolate Cream Tart
Yield: 12.0
Ingredients: 1.0 cup All Purpose Flour; 0.25 cup Ice Water; 1.0 tablespoon Vanilla Extract; 0.75 cup Unsweetened Cocoa; 2.0 tablespoon Sugar; 1.0 teaspoon Salt; 0.25 cup Vegetable Shortening Vegetable Cooking Spray; 14.0 ounce Fatfree Condensed Sweetened Milk; 6.0 ounce Low Fat Cream Cheese; 1.0 Large Egg; 1.0 Large Egg White; 1.5 cup Cool Whip Lite; 1.0 ounce Cool Whip Lite

Double Chocolate Cream Tart — Potlikkr 커뮤니티 레시피.

🍽 12.0인분

재료

1.0 cup All Purpose Flour
0.25 cup Ice Water
1.0 tbsp Vanilla Extract
0.75 cup Unsweetened Cocoa

+ 재료 9개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1
Preheat oven to 350F.
2
Combine 1/4 cup flour, ice water, and 1 teaspoon vanilla, stirring with a whisk

until well blended; set aside. combine 3/4 cup flour, 1/4 cup cocoa, sugar, and

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