Dry Potato Curry

Name: Dry Potato Curry
Yield: 4.0
Ingredients: 1.0 pound Potato Salt To Taste; 2.0 tablespoon Vegetable Oil; 1.0 T Mustard Seeds; 1.0 Onion; 2.0 Garlic; 1.0 Gingerroot Fresh Grated; 1.0 Green Chile; 1.0 T Ground Turmeric; 0.5 teaspoon Red Pepper; 1.0 T Ground Cumin; 0.25 cup Green Pepper To Garnish If Desired

Dry Potato Curry — a community recipe on Potlikkr.

🍽 Serves 4.0

🍜

Ingredients

1.0 lb Potato Salt To Taste
2.0 tbsp Vegetable Oil
1.0 T Mustard Seeds
1.0 Onion

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Method (preview)

1
Cut Potatoes into 3/4 inch chunks.
2
Cook potatoes in boiling salted water 6 to 8 minutes,

until just tender. Drain and set aside. Heat oil in a

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