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Easy Country Sponge Cake

Easy Country Sponge Cake — a community recipe on Potlikkr.

Ingredients

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Method (preview)

  1. 1

    Preheat oven to 325 degrees. In a large mixer bowl, beat the egg whites

  2. 2

    until foamy. Add the cream of tartar and continue to beat until stiff peaks

form when the beater is raised; set aside. In another bowl, beat the egg

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