Easy Day Vegetable Lasagna

Name: Easy Day Vegetable Lasagna
Yield: 10.0
Ingredients: 1.0 tablespoon Soyoil; 1.0 Uncooked Lasagna Noodles; 8.0 Green Onions; 0.5 teaspoon Salt; 1.0 cup Sliced Fresh Mushrooms; 0.25 teaspoon Pepper; 1.0 Jar Low Sodium Low Fat Spaghetti Sauce; 0.5 teaspoon Garlic Powder; 0.5 Low Fat Firm Silken Tofu; 0.5 teaspoon Oregano; 1.0 Frozen Chopped Spinach; 1.0 Fat Free Shredded Mozzarella Cheese; 1.0 Egg

Easy Day Vegetable Lasagna — a community recipe on Potlikkr.

🍽 Serves 10.0

🍝

Ingredients

1.0 tbsp Soyoil
1.0 Uncooked Lasagna Noodles
8.0 Green Onions
0.5 tsp Salt

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Method (preview)

1
Preheat oven to 350�F. Spray 9 � 13-inch baking pan with nonstick
2
vegetable oil. Saut� green onions and mushrooms in soyoil. Add spaghetti

sauce. Set aside.

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