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Eccles cakes

Eccles cakes — a community recipe on Potlikkr.

Ingredients

• 0.5 tsp Salt
• 0.5 tsp Ground Cinnamon
• 1.0 tsp Lemon Juice

Method (preview)

1. 1

   For the pastry, sift the flour and salt into a large bowl and add the butter. Mix the butter around with a large metal spoon to coat it in flour. Be careful to keep the butter in lumps.

2. 2

   Mix 180-200ml/6-7fl oz chilled water and lemon juice together in a jug and gradually pour it into the flour and butter mixture.