Finnish Rye Bread
Finnish Rye Bread — a community recipe on Potlikkr.
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Ingredients
- 1.5 cup Beer Buttermilk Milk Or
- 2.0 tbsp Butter Or Margarine
- 1.0 pkg Dry Yeast
- 0.5 cup Warm Water
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Method (preview)
- 1
Heat 1 1/2 cups liquid to lukewarm. Stir in the butter and salt. Set aside
- 2
to cool.
Stir the yeast mixture into the cooled liquid. Add the rye flour and beat
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