Flaky Salmon Surprise

Name: Flaky Salmon Surprise
Yield: 2.0
Ingredients: 213.0 gram Canned Pink Alaska Salmon; 250.0 gram Ready Made Puff Pastry; 100.0 gram Cucumber; 0.25 teaspoon Salt; 15.0 gram Butter; 15.0 gram Plain Flour; 90.0 milliliter Milk; 3.0 tablespoon Sour Cream; 0.5 teaspoon Freshly Chopped Tarragon

Flaky Salmon Surprise — a community recipe on Potlikkr.

🍽 Serves 2.0

🐟

Ingredients

213.0 g Canned Pink Alaska Salmon
250.0 g Ready Made Puff Pastry
100.0 g Cucumber
0.25 tsp Salt

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Method (preview)

1
Pre-heat the oven to 220 C, 450 F, Gas mark 8. Drain can of salmon,
2
reserve the juice. Set aside. Roll out pastry to 1/2cm / 1/4 inch thick.

Cut into four 8.5cm / 3-inch rounds. Stand, rolled side down on a

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