Focaccia Provencale
Focaccia Provencale β a community recipe on Potlikkr.
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Ingredients
- 1.0 can Plum Tomatoes
- 2.0 tbsp Olive Oil
- 1.0 tsp Sea Salt
Method (preview)
- 1
Make focaccia dough according to the recipe, through rising and shaping.
- 2
After dough is stretched into two 9 β³ round cake pans, dimple deeply with
fingertips. In a small bowl, stir together the chopped tomatoes and basil.
Cook this tonight? π¨βπ³
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