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Freezer Pumpkin Pie

Freezer Pumpkin Pie — a community recipe on Potlikkr.

Ingredients

• 0.25 cup Sugar
• 0.25 cup Butter Or Margarine
• 0.5 cup Brown Sugar Packed
• 0.5 tsp Salt

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Method (preview)

1. 1

   1. In a bowl, combine the pecans, gingersnaps, sugar and butter; mix well.

2. 2

   Press into a 9 ″ pie pan and bake at 450 deg for five minutes. COOL