Fried Elephant Ears (Joan's Files)

Name: Fried Elephant Ears (Joan's Files)
Yield: 8.0
Ingredients: 2.0 cup Milk; 5.0 tablespoon Sugar; 5.0 tablespoon White Vegetable Shortening; 2.0 tablespoon Salt; 2.0 package Dry Yeast; 2.0 cup Warm Water; 1.0 cup Walnuts Oil To Deep Fry Cinnamon Sugar For Dusting

Fried Elephant Ears (Joan's Files) — a community recipe on Potlikkr.

🍽 Serves 8.0

Ingredients

2.0 cup Milk
5.0 tbsp Sugar
5.0 tbsp White Vegetable Shortening
2.0 tbsp Salt

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Method (preview)

1
Heat the milk to a near boil with sugar, shortening and salt. Remove from
2
heat to cool to warm.

Meanwhile dissolve yeast in two cups of warm water. Add to warm milk

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