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Fruit Sorbet (Splenda)

Fruit Sorbet (Splenda) — a community recipe on Potlikkr.

Ingredients

• 0.6667 cup Water
• 4.0 tsp Lemon Juice
• 0.6667 cup Splenda Granular
• 1.0 Medium Honeydew Melon

Method (preview)

1. 1

   In small saucepan, combine water, Splenda and lemon juice. Bring to boil.

2. 2

   Boil 1 minute. Cool to room temperature, about 15 minutes.