Fudgey Pecan Cake
Fudgey Pecan Cake — a community recipe on Potlikkr.
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Ingredients
- 0.75 cup Butter Melted
- 1.5 cup Sugar
- 1.5 tsp Vanilla
- 0.5 cup Unsifted All Purpose Flour
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Method (preview)
- 1
Recipe by: Hershey’s 'Chocolate Classics' 1988 edition.
- 2
Line bottom of 9 ″ springform pan with aluminum foil; butter
foil and side of pan. Set aside.
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