Full Back BBQ Ribs

Name: Full Back BBQ Ribs
Yield: 4.0
Ingredients: 4.0 Sides Baby Back Ribs Dry Rub; 1.5 cup Dark Brown Sugar; 0.5 cup Chili Powder; 0.5 cup Paprika; 0.5 cup Cumin; 1.0 tablespoon Garlic Powder; 1.0 tablespoon Dry Mustard; 1.0 tablespoon Onion Powder; 1.0 tablespoon Cracked Black Pepper; 0.5 teaspoon Cayenne Pepper; 0.25 cup Olive Oil Bbq Sauce; 2.0 Medium Spanish Onions; 3.0 tablespoon Olive Oil; 4.0 cup Ketchup; 1.0 cup Beef Broth; 4.0 tablespoon Dark Brown Sugar; 1.0 teaspoon Hot Sauce; 0.5 cup Cider Vinegar; 3.0 tablespoon Worcestershire Sauce; 0.75 cup Dark Molasses; 1.0 tablespoon Dry Mustard; 2.0 tablespoon Chili Powder; 1.0 tablespoon Kosher Salt; 0.25 teaspoon Cayenne Pepper; 0.5 teaspoon Ground Black Pepper; 1.0 teaspoon Roasted Garlic

Full Back BBQ Ribs — a community recipe on Potlikkr.

🍽 Serves 4.0

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Ingredients

4.0 Sides Baby Back Ribs Dry Rub
1.5 cup Dark Brown Sugar
0.5 cup Chili Powder
0.5 cup Paprika

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Method (preview)

1
Rub the ribs with the olive oil and rub on the dry spice mixture. Cover and
2
refrigerate overnight.

Saute the onions in the olive oil until translucent. Add the rest of the

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