German Chicken Rice Soup

Name: German Chicken Rice Soup
Yield: 2.0
Ingredients: 2.0 cup Defatted Chicken Broth; 0.25 cup Cooked Rice; 1.0 Egg Yolk; 2.0 tablespoon Egg Beaters Egg Substitute; 0.25 teaspoon Mild Olive Oil

German Chicken Rice Soup — a community recipe on Potlikkr.

🍽 Serves 2.0

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Ingredients

2.0 cup Defatted Chicken Broth
0.25 cup Cooked Rice
1.0 Egg Yolk
2.0 tbsp Egg Beaters Egg Substitute

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Method (preview)

1
In a small saucepan, bring the broth to a boil. Reduce heat to low setting.
2
Add rice, cover and allow 5 minutes to warm the rice. Remove soup from

heat, stir in egg yolk mixed with cream. Heat gently (heat diffuser plate

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