German Chocolate Cake

Name: German Chocolate Cake
Ingredients: 4.0 ounce Sweet Chocolate; 0.5 cup Boiling Water; 1.0 cup Butter Or Margarine; 2.0 cup Sugar; 1.0 teaspoon Vanilla; 0.5 teaspoon Salt; 1.0 teaspoon Baking Soda; 2.5 cup Sifted Cake Flour; 1.0 cup Buttermilk; 1.0 cup Evaporated Milk; 1.0 cup Sugar; 0.5 cup Butter Or Margarine; 1.0 teaspoon Vanilla

German Chocolate Cake — a community recipe on Potlikkr.

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Ingredients

4.0 oz Sweet Chocolate
0.5 cup Boiling Water
1.0 cup Butter Or Margarine
2.0 cup Sugar

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Method (preview)

1
Melt chocolate in boiling water. Cream 1 cup butter and 2 cups sugar
2
until mixture is light and fluffy. Add 4 egg yolks, one at a time,

beating well after each addition. Add chocolate mixture and 1

Cook this tonight? 👨‍🍳

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