German Chocolate Cheesecake

Name: German Chocolate Cheesecake
Ingredients: 1.0 cup Chocolate Wafer Crumbs; 2.0 tablespoon Sugar; 3.0 tablespoon Butter Or Margarine Melted; 3.0 Cream Cheese Softened; 0.75 cup Sugar; 0.25 cup Cocoa; 2.0 teaspoon Vanilla Extract; 3.0 Large Eggs; 0.3333 cup Evaporated Milk; 0.3333 cup Sugar; 0.25 cup Butter Or Margarine; 1.0 Large Egg Lightly Beaten; 0.5 teaspoon Vanilla Extract; 0.5 cup Chopped Pecans; 0.5 cup Flaked Coconut

German Chocolate Cheesecake — a community recipe on Potlikkr.

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Ingredients

1.0 cup Chocolate Wafer Crumbs
2.0 tbsp Sugar
3.0 tbsp Butter Or Margarine Melted
3.0 Cream Cheese Softened

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Method (preview)

1
Stir together first 3 ingredients; press into bottom of a 9-inch
2
springform pan.

Bake at 325F for 10 minutes. Cool.

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