Ginger Lime Pork

Name: Ginger Lime Pork
Prep time: 20 min
Yield: 4.0
Ingredients: 1.0 pound Pork Tenderloin Until Firm; 12.0 Fresh Asparagus Spears; 4.0 Medium Carrots; 2.0 tablespoon Vegetable Oil; 6.0 tablespoon Dry White Wine; 6.0 tablespoon Chicken Broth; 2.0 tablespoon Lime Juice; 0.125 teaspoon Salt; 0.125 teaspoon Black Pepper; 1.0 teaspoon Finely Grated Fresh Ginger Root; 0.5 teaspoon Finely Grated Lime Peel

Ginger Lime Pork — a community recipe on Potlikkr.

🍽 Serves 4.0

🥩

Ingredients

1.0 lb Pork Tenderloin Until Firm
12.0 Fresh Asparagus Spears
4.0 Medium Carrots
2.0 tbsp Vegetable Oil

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Method (preview)

1
Cut pork diagonally into 1/4" thick pieces. Cut each slice into thin strips. Set
2
aside.

Slice asparagus diagonally into 1" long pieces. Cut carrots into 2" long

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