Gingerbread

Name: Gingerbread
Ingredients: 3.0 tablespoon Grated Gingerroot; 5.0 tablespoon Oil; 1.0 Egg; 0.5 cup Firm Yogurt Or Buttermilk; 0.875 cup Honey; 2.0 tablespoon Very Dark Molasses; 1.0 teaspoon Dry Ground Mustard; 1.0 teaspoon Ground Cinnamon; 0.5 teaspoon Ground; 0.25 teaspoon Ground Nutmeg; 1.5 teaspoon Baking Soda; 0.5 cup Oat Bran; 1.5 cup Whole Wheat Flour

Gingerbread — a community recipe on Potlikkr.

🥞

Ingredients

3.0 tbsp Grated Gingerroot
5.0 tbsp Oil
1.0 Egg
0.5 cup Firm Yogurt Or Buttermilk

+ 9 more ingredients — sign up free to see them all.

Method (preview)

1
Heat oven to 350 degrees. Mix liquid and dry ingredients separately.
2
Grease an 8" or 9" square pan. When oven reaches desired temp,

pour the liquids into the dry ingredients, stir just enough to mix

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