GRAPE & DRIED FIG SLUMP

Name: GRAPE & DRIED FIG SLUMP
Yield: 6.0
Ingredients: 3.0 cup Seedless Grapes And Green; 0.5 cup Chopped Dried Figs; 1.0 tablespoon Sugar; 1.0 T Grated Lemon Zest; 1.0 T Fresh Lemon Juice; 0.5 cup Fruity Red Wine Eg Gamay; 0.5 teaspoon Finely Minced Fresh Sage Topping; 1.25 cup Flour; 0.25 cup Yellow Cornmeal; 1.5 teaspoon Baking Powder; 2.0 teaspoon Sugar; 0.5 teaspoon Salt; 0.5 teaspoon Minced Fresh Sage; 3.0 tablespoon Unsalted Butter; 0.75 cup Milk; 12.0 Hazelnuts And Crushed

GRAPE & DRIED FIG SLUMP — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

3.0 cup Seedless Grapes And Green
0.5 cup Chopped Dried Figs
1.0 tbsp Sugar
1.0 T Grated Lemon Zest

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Method (preview)

1
Preheat oven to 350 degrees.
2
Combine fruit, sugar, lemon zest and juice, wine and

sage in an oven-safe saute pan. Bring to a boil,

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GRAPE &amp; DRIED FIG SLUMP

Ingredients

Method (preview)

GRAPE & DRIED FIG SLUMP