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Grilled Seafood Kabobs

Grilled Seafood Kabobs — a community recipe on Potlikkr.

Ingredients

• 1.0 lb Large Shrimp
• 1.0 lb Large Mushrooms
• 0.25 cup Honey
• 8.0 Wooden Skewers

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Method (preview)

1. 1

   Combine the bar-b-q sauce, honey and mustard in a bowl and mix well. Place alternating groups of shrimp, sea scallops and mushrooms on the skewers. Place completed kabobs in a baking pan. Spoon the marinade over the kabobs and allow to set for 12 hours (or over- night) in the refrigerator. Grill over direct heat for 7 to 8 minutes or until the shrimp have turned pink, turning frequently to prevent burning. Baste with marinade and use a covered grill to insure smoky flavor. Garnish with fresh fruit.

2. 2

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