Groundnut Stew

Name: Groundnut Stew
Yield: 4.0
Ingredients: 1.0 tablespoon Peanut Oil; 1.0 cup Chopped Onion; 1.5 cup Chopped Green Bell Pepper; 2.0 clove Garlic; 1.0 piece Half Inch Ginger Root; 0.5 cup Smooth Peanut Butter; 4.0 Canned Plum Tomatoes; 1.0 cup Liquid From Tomatoes; 1.0 teaspoon Unbleached Cane Sugar Or Dried Sugarcane Juice; 0.5 teaspoon Ground Cinnamon; 0.5 teaspoon Dried Thyme; 0.25 teaspoon Ground Allspice; 1.0 cup Roasted Vegetable Stock; 1.5 tablespoon Fresh Lemon Juice

Groundnut Stew — a community recipe on Potlikkr.

🍽 Serves 4.0

🍲

Ingredients

1.0 tbsp Peanut Oil
1.0 cup Chopped Onion
1.5 cup Chopped Green Bell Pepper
2.0 clove Garlic

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Method (preview)

1
In a medium skillet with a cover, heat the oil. Saute the onion and green pepper
2
until the onion is translucent, about 5 minutes, stirring occasionally. Add the

garlic and ginger and cook 2 minutes longer. Mix in the peanut butter, tomatoes,

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