Guam Style Fish

Name: Guam Style Fish
Ingredients: 3.0 tablespoon Raw Sugar; 3.0 tablespoon Distilled White Vinegar; 2.0 tablespoon Lite Soy Sauce; 2.0 tablespoon Tomato Sauce; 1.0 teaspoon Salt; 0.25 cup White Zinfandel Wine; 3.0 tablespoon Cornstarch; 3.0 tablespoon All Purpose Flour; 2.0 Inch Thick Red Fish Fillets Such As Snapper; Peanut Oil For Deep Frying; 0.5 cup Drained Canned Sliced Bamboo Shoots; 0.5 cup Sliced Straw Mushrooms; 0.25 cup Grated Carrot; 0.25 cup Frozen Peas Baby Sweet Thawed Drained; 2.0 teaspoon Minced Peeled Fresh Ginger; 4.0 teaspoon Minced Garlic; Salt; Freshly Ground White Pepper; 1.0 tablespoon Cornstarch Diluted In Water

Guam Style Fish — a community recipe on Potlikkr.

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Ingredients

3.0 tbsp Raw Sugar
3.0 tbsp Distilled White Vinegar
2.0 tbsp Lite Soy Sauce
2.0 tbsp Tomato Sauce

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Method (preview)

1
Combine first 5 ingredients in small bowl. Set aside. Combine wine,
2
3 tablespoons cornstarch and flour in medium bowl. Add fish to

flour and turn to coat. Add enough oil to heavy large skillet to

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