Hoisin Baby Back Ribs
Hoisin Baby Back Ribs — a community recipe on Potlikkr.
🍽 Serves 0.0
Ingredients
- 2.0 tbsp Hoisin Sauce
- 2.0 tbsp Thai Hot Sauce
- 1.0 tbsp Oyster Sauce
- 1.0 cup Dry White Wine
Method (preview)
- 1
Place the ribs in a zip bag with two cups of water in which 2 tablespoons
- 2
non-iodized salt has been dissolved. Place the bag in a dish in case it
should leak and refrigerate for 24-36 hours. Remove from bag, empty
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