Homemade Capers
Homemade Capers — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Water
- 0.25 cup Salt
- 1.0 cup Sugar
- 1.0 cup Cider Vinegar
Method (preview)
- 1
Wash and drain seeds. Mix water and salt; pour over
- 2
seeds in jar or crock. Cover and let stand 2 days.
Drain seeds and pour into sterile glass jar. Heat
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