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Honey-Mustard Turkey Meatballs2

Honey-Mustard Turkey Meatballs2 — uma receita da comunidade no Potlikkr.

Ingredientes

• 1.0 lb Ground Turkey
• 1.0 Egg
• 0.75 cup Crushed Butter Flavor Crackers
• 0.5 cup Mozzarella Cheese

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Preparo (prévia)

1. 1

   In a bowl, combine turkey, egg, cracker crumbs, cheese, onion, ginger and 3 Tablespoon mustard. Form into 30 balls, 1" each. Place in a grease 13x9x2" baking dish. Bake, uncovered, at 350 degrees for 20-25 minutes or until juice run clear. In a saucepan, combine pineapple juice, green pepper,

2. 2

   honey, cornstarch and onion powder; bring to a boil, stirring constantly. Cook and stir 2 minutes more; reduce heat. Stir in remaining mustard until smooth. Brush meatballs with about 1/4 cup sauce and return to the oven for 10 minutes. Serve remaining sauce as a dip for meatballs.