Hunan Vegetable Pie B1

Name: Hunan Vegetable Pie B1
Ingredients: 1.5 tablespoon Soy Sauce; 1.0 teaspoon Sugar; 2.0 cup Chicken Stock; 1.0 cup All Purpose Flour; 2.0 cup All Purpose Flour Sifted; 0.75 cup Boiling Water; 2.0 tablespoon Sesame Or Cooking Oil; 0.5 cup Hoisin Sauce; 1.0 tablespoon Sesame Oil; 1.0 tablespoon Sugar; 1.0 tablespoon The Soy Sauce The Sherry Sugar

Hunan Vegetable Pie B1 — a community recipe on Potlikkr.

🍰

Ingredients

1.5 tbsp Soy Sauce
1.0 tsp Sugar
2.0 cup Chicken Stock
1.0 cup All Purpose Flour

+ 7 more ingredients — sign up free to see them all.

Method (preview)

1
Using wet, hot towels, moisten the bean curd skin
2
sheets and set aside until ready to use. Cover with

hot towels to retain the moisture. In separate small

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.