Irish Scones

Name: Irish Scones
Yield: 1.0
Ingredients: 1.0 cup White Flour; 0.5 teaspoon Baking Powder; 0.25 pound Butter; 2.0 ounce Sugar; 1.0 Egg; 2.0 ounce Milk Sultanas Walnut Halves

Irish Scones — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

1.0 cup White Flour
0.5 tsp Baking Powder
0.25 lb Butter
2.0 oz Sugar

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Method (preview)

1
Mix flour and baking powder. Add butter, blending until mixture is
2
butter-colored. Add sugar and continue to mix well. Add half the beaten egg and all the milk. Add raisins or some nuts, if desired,

mixing well to make a sticky dough. Turn dough onto floured board and

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