Jack Jubilee

Name: Jack Jubilee
Yield: 6.0
Ingredients: 1.0 Md Onion Finely Chopped; 2.0 T Butter; 8.0 ounce Tomato Sauce; 4.0 ounce Green Chili Peppers Chopped; 0.5 T Salt; 2.0 Eggs Slightly Beaten; 1.0 cup Half And Half; 11.0 ounce Corn Chips; 0.5 pound Monterey Jack Cheese; 0.5 cup Cheddar Cheese Paprika; 1.0 cup Sour Cream

Jack Jubilee — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

1.0 Md Onion Finely Chopped
2.0 T Butter
8.0 oz Tomato Sauce
4.0 oz Green Chili Peppers Chopped

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Method (preview)

1
Preheat oven to 350 degrees F. Saute onion in butter until transparent.
2
Stir in tomato sauce, chopped peppers and salt. Simmer 5 minutes. Remove

from heat. Combine eggs and cream. Stir into sauce.

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