Key Lime Cupcakes

Name: Key Lime Cupcakes
Ingredients: 1.0 cup All Purpose Flour; 0.75 cup Self Rising Flour; 1.0 cup Butter Room Temperature Divided; 1.25 cup Sugar; 2.0 Large Eggs; 2.5 tablespoon Fresh Lime Juice; 2.0 tablespoon Finely Grated Lime Peel Divided; 0.25 teaspoon Neon Green Food Coloring; 0.75 cup Buttermilk; 8.0 ounce Cream Cheese Room Temperature; 1.5 cup Powdered Sugar; 0.5 teaspoon Vanilla Extract

Key Lime Cupcakes — a community recipe on Potlikkr.

🍰

Ingredients

1.0 cup All Purpose Flour
0.75 cup Self Rising Flour
1.0 cup Butter Room Temperature Divided
1.25 cup Sugar

+ 8 more ingredients — sign up free to see them all.

Method (preview)

1
Preheat oven to 350F degrees. Line muffin pan with paper liners.
2
Whisk flours in medium bowl. Beat 1/2 cup butter in large bowl until

smooth. Add sugar and beat to blend. Beat in eggs one at a time.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.