Lamb And Cardamon (Ethiopian)

Name: Lamb And Cardamon (Ethiopian)
Yield: 8.0
Ingredients: 3.0 cup Thinly Sliced Onions; 0.5 cup Spiced Butter; 2.0 pound Lean Lamb; 0.25 cup Berbere Sauce; 0.25 teaspoon Ground Cumin; 1.0 teaspoon Freshly Ground Cardamon Seeds; 1.0 teaspoon Grated Fresh Ginger; 2.0 clove Garlic; 0.5 teaspoon Freshly Ground Black Pepper; 0.5 cup Dry Red Wine; 1.0 cup Water Salt To Taste

Lamb And Cardamon (Ethiopian) — una ricetta della community su Potlikkr.

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🍽 Per 8.0

Ingredienti

3.0 cup Thinly Sliced Onions
0.5 cup Spiced Butter
2.0 lb Lean Lamb
0.25 cup Berbere Sauce

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Preparazione (anteprima)

1
*note - recipes for the spiced butter and Berbere sauce are included in
2
this group of recipes

Heat a large frying pan and saute the onion in 1 tbs of the butter,

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