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Lamb Tajine with Artichokes

Lamb Tajine with Artichokes — a community recipe on Potlikkr.

Ingredients

• 2.0 lb Lamb Meat
• 2.0 lb Baby Artichokes
• 1.0 pinch Saffron
• 1.0 pinch Cumin

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Method (preview)

1. 1

   Preheat oven to 300 deg. F (150 deg. C.).

2. 2

   Peel upper skin of lemon and reserve. Extract lemon juice. Reserve.