Lemon Curd Tartlettes
Lemon Curd Tartlettes — a community recipe on Potlikkr.
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Ingredients
- 0.5 cup Sugar
- 0.3333 cup Fresh Lemon Juice
- 2.0 tbsp Unsalted Butter Cut Up
- 0.5 cup Butter Clarify
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Method (preview)
- 1
CURD-Whip eggs and sugar until very light and fluffy with a whip
- 2
attachment. Gradually mix in lemon juice and rind. Place over boiling water
and cook, whisking until extremely thick, about 5 10 minutes. Remove from
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