Lemon Red Potatoes
Lemon Red Potatoes — a community recipe on Potlikkr.
🍽 Serves 6.0
🍽️
Ingredients
- 1.5 lb Medium Red Potatoes
- 0.25 cup Water
- 0.25 cup Butter Or Margarine
- 1.0 tbsp Lemon Juice
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Cut a strip of peel from around the middle of each potato. Place potatoes and water in a slow cooker. Cover and cook on high for 2-1/2 to 3 hours or until tender (do not overcook); drain. Combine butter, lemon juice, parsley and chives; mix well. Pour over the potatoes and toss to coat. Season with salt and pepper.
- 2
Source:
"Quick Cooking, July/August 1998"
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