Light 'n Fruity Pie

Name: Light 'n Fruity Pie
Yield: 1.0
Ingredients: 1.0 package Jello Gelatin; 0.6667 cup Boiling Water; 2.0 cup Ice Cubes; 1.0 container Cool Whip; 1.0 Baked Or Graham Cracker Crumb Crust

Light 'n Fruity Pie — a community recipe on Potlikkr.

🍽 Serves 1.0

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Ingredients

1.0 pkg Jello Gelatin
0.6667 cup Boiling Water
2.0 cup Ice Cubes
1.0 container Cool Whip

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Method (preview)

1
Dissolve gelatin completely in boiling water, stirring 3 minutes. Add ice cubes and stir constantly until gelatin is thickened, about 2 to 3 minutes.
2
Remove any unmelted ice.

Using wire whip, blend in whipped topping; then whip until smooth.

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