Low-Cal Carrot Cake
Low-Cal Carrot Cake — a community recipe on Potlikkr.
🍽 Serves 16.0
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Ingredients
- 1.0 cup Liquid Shortening
- 2.0 tbsp Granulated Fructose
- 4.0 Eggs
- 0.5 cup Water
+ 7 more ingredients — sign up free to see them all.
Method (preview)
- 1
Preheat oven to 350^.Grease and flour a 3 quart tube pan.
- 2
In a mixing bowl cream together the shortening,fructose and eggs until light an
d lemon colored. Add remaining ingredients except carrots and pecans.Beat well
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