Macadamia and Ginger Panforte

Name: Macadamia and Ginger Panforte
Ingredients: 1.75 Flour; 0.25 cup Cocoa; 1.0 teaspoon Mixed Spice; 0.25 teaspoon Ground White Pepper; 0.25 teaspoon Cinnamon; 1.0 cup Crystallised Ginger Roughly Chopped; 2.0 cup Roughly Chopped Toasted Macadamia Nuts; 1.0 cup Corn Syrup; 0.75 cup Castor Sugar; 1.0 tablespoon Vanilla Essence; Icing Sugar For Dusting

Macadamia and Ginger Panforte — a community recipe on Potlikkr.

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Ingredients

1.75 Flour
0.25 cup Cocoa
1.0 tsp Mixed Spice
0.25 tsp Ground White Pepper

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Method (preview)

1
Sift the flour, cocoa, mixed spice, pepper and cinnamon into a
2
large bowl. Stir in ginger and nuts, make a well in the centre.

Warm the syrup in a saucepan over a low heat. Sprinkle in castor

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