Macaroni And Cheese (Ebonie Aice's)

Name: Macaroni And Cheese (Ebonie Aice's)
Yield: 8.0
Ingredients: 16.0 ounce Elbow Macaroni; 4.0 tablespoon Butter Into Small; 4.0 Eggs; 16.0 ounce Cottage Cheese; 16.0 ounce Sour Cream; 8.0 ounce Sharp Cheddar Cheese; 16.0 ounce Mild Cheddar Cheese; 5.0 ounce Evaporated Milk Salt And Pepper To Taste; 1.0 pinch Lawry S Seasoned Salt

Macaroni And Cheese (Ebonie Aice's) — una ricetta della community su Potlikkr.

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🍽 Per 8.0

Ingredienti

16.0 oz Elbow Macaroni
4.0 tbsp Butter Into Small
4.0 Eggs
16.0 oz Cottage Cheese

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Preparazione (anteprima)

1
Preheat oven to 400 degrees F.
2
Cook the macaroni according to package directions. Drain and return to the

pot. Add the butter, stirring to melt.

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