Martha's Ultimate Pizza

Name: Martha's Ultimate Pizza
Yield: 8.0
Ingredients: Crust; 3.5 cup Flour More If Needed; 1.5 teaspoon Salt; 1.75 teaspoon Yeast; 10.0 drop Mongolian Fire Oil; 0.5 stick Softened Butter; 0.5 cup Warm Water Plus; 1.0 cup Warm Water Topping; 0.3333 Tube Anchovy Paste; 0.5 pound Pork Sausage; 3.0 ounce Corned Beef; 6.0 slice Pepperoni; 1.0 Garlic; 0.5 cup Tomato Juice; 1.0 teaspoon Basil; 1.0 teaspoon Oregano; 0.5 cup Grated Cheddar Cheese; 0.3333 cup Grated Havarti Cheese; 0.5 cup Grated Parmesan Cheese; Crust

Martha's Ultimate Pizza — a community recipe on Potlikkr.

🍽 Serves 8.0

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Ingredients

Crust
3.5 cup Flour More If Needed
1.5 tsp Salt
1.75 tsp Yeast

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Method (preview)

1
Sift flour, add yeast plus 1/2 cup water to soften add salt and Fire Oil to
2
1 cup warm water and blend into the flour Mix well, blend in the butter and

add the yeast/water mix. (You may not need that much yeast, but mine is old

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