Meatball Stew

Name: Meatball Stew
Yield: 0.0
Ingredients: 1.0 pound Ground Beef; 0.5 cup Fresh Bread Crumbs; 3.0 tablespoon Fresh Parsley; 1.0 teaspoon Salt; 0.5 teaspoon Oregano; 0.25 teaspoon Basil; 1.0 Egg; 0.25 cup Milk; 2.0 tablespoon Oil; 1.0 cup Green Peppers; 32.0 ounce Canned Dark Red Kidney Beans Two; 28.0 ounce Italian Tomatoes I Use My Own Canned Tomatoes; 15.0 ounce Tomato Sauce; 1.0 Bay Leaf; 0.5 teaspoon Oregano; 0.5 teaspoon Basil Shredded Cheddar Cheese

Meatball Stew — a community recipe on Potlikkr.

🍽 Serves 0.0

🍲

Ingredients

1.0 lb Ground Beef
0.5 cup Fresh Bread Crumbs
3.0 tbsp Fresh Parsley
1.0 tsp Salt

+ 12 more ingredients — sign up free to see them all.

Method (preview)

1
Combine ground beef, bread crumbs, parsley, salt, 1/2 teaspoon oregano, 1/4
2
teaspoon basil, egg and milk. Mix lightly but well. Shape into 32

meatballs.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.