Mexican Spinach
Mexican Spinach — a community recipe on Potlikkr.
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Ingredients
- 2.0 tbsp Butter Or Margarine
- 0.25 cup Light Cream
- 0.125 tsp Pepper
Method (preview)
- 1
Melt butter or margarine in a saucepan; add spinach and salt. Cover. Place
- 2
on a high heat until steaming; turn to a lower heat and cook until just
tender. Drain. Add light cream, horseradish and pepper; heat. Garnish with
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