Micro Lemon Meringue Pie
Micro Lemon Meringue Pie — a community recipe on Potlikkr.
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Ingredients
- 1.5 cup Sugar
- 1.5 cup Boiling Water
- 0.75 cup Egg Beaters
- 0.25 cup Lemon Juice
Method (preview)
- 1
Mix sugar and cornstarch thoroughly in a 1 quart glass measuring bowl
- 2
Stir in water. Cook in micro 2 1/2 minutes at high.
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